Turns out there is an art (and a serious science) to putting together a solid tableau of nibbles. This collection of tips, tricks and recipes will have you making five-star spreads in no time. Containing guides to styling a board for an event, how much food to serve and how to combine cheeses, dips, veggies and more for optimal enjoyment, this part instruction manual, part cookbook will have you yearning for when we can all host again. I already have ingredients for several dips, and a few cocktails, on my next shopping list. If you entertain, or just want to have a tasty afternoon with a family movie, this book should be added to your cookbook collection.
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